Category Archives: Main Dish

Southwest “Stir Fry”

The recipe was inspired by my friend Cara … several years ago she introduced me to Black Bean Sweet Potato Burritos, one of my favorite vegetarian dishes.  The other day I was in the mood for them, but wanted something … Continue reading

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Spinach Mushroom Brie Pizza

This recipe was also inspired by a craving.  I had a meeting the other day at PW Pizza, a great local pizza shop.  We did not eat and the place smelled amazing. So, this weekend I decided I needed some pizza … Continue reading

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Weeknight dining: Quick Seafood Lasagna

The other day I stopped by some of the shops in the Italian section of St. Louis, called The Hill.  You can find wonderful authentic Italian food and groceries there.  While I was browsing, I came across some home-made seafood … Continue reading

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Bratwurst: Beyond the Grill and Served Three Ways

Do you stereotype your food?  When was the last time that you cooked a turkey outside of the Thanksgiving to Christmas window?  And cooking a turkey you were given at the office in January does not count.  You probably have … Continue reading

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Tuscan Bean Soup

After the past two “meat-centric” posts, I think it is time for something with a different protein source.  What could be better than a thick savory bean soup? I’ve always been a fan of soup, it is such a forgiving … Continue reading

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A Hint of India: Roasted Root Vegetables and Chicken

To describe this meal as Indian would be a gross misstatement, but it certainly has a hint of India.  Even better, it has minimal prep time and leaves the house smelling wonderful.   The meal was inspired by a visit to … Continue reading

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Sweet Potato and Black Bean Burritos: aka Halloween Burritos

Like many who love food, I love holiday cooking, but I never thought of Halloween as a big cooking event.  However, as I was making these burritos I realized they were perfect for Halloween.  Not only are they the right … Continue reading

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