The views expressed on this blog are mine and do not necessarily represent the views of my employer or its clients.
This recipe was also inspired by a craving. I had a meeting the other day at PW Pizza, a great local pizza shop. We did not eat and the place smelled amazing. So, this weekend I decided I needed some pizza … Continue reading
Do you stereotype your food? When was the last time that you cooked a turkey outside of the Thanksgiving to Christmas window? And cooking a turkey you were given at the office in January does not count. You probably have … Continue reading
For many years, I was afraid of puff pastry. I know it is irrational, but it always seemed so intimidating. But then I finally tried it and loved it. Now, it is a “go to” part of my appetizer rotation. … Continue reading
After the past two “meat-centric” posts, I think it is time for something with a different protein source. What could be better than a thick savory bean soup? I’ve always been a fan of soup, it is such a forgiving … Continue reading
Nothing is more wintery than home-made chicken soup, perfect for cold winter lunches or even dinner, and of course, the best treatment for colds and flu. Yesterday, I was feeling like chicken soup, but wanted something a little more intense … Continue reading
As you may recall, a few posts back I mentioned a desire to eat healthier food, especially, all of those meals eaten my desk each week. On average, I eat about 8 to 10 meals at my desk. Breakfast almost … Continue reading