Category Archives: Cook book

A St. Patrick’s Day Feast – Corned Beef, Baked Cabbage, Bread Pudding and More

Given the name of this blog, I knew I needed to do a St. Patrick’s Day post and wanted to do something that was actually enjoyable … a step beyond the traditional boiled corned beef, cabbage and potatoes.  Now, on … Continue reading

Posted in Ceilithe Food, Cook book, Dinner, Uncategorized | 2 Comments

St. Patrick’s Day: Cinnamon Bread Pudding

Dessert always seems to be a forgotten item on most St. Patrick’s Day menus.  I thought about what I should make and considered the country … March in Ireland can be cool and damp.  We also tend to be practical … Continue reading

Posted in Cook book, dessert, Uncategorized | 1 Comment

St. Patrick’s Day: Baked Cabbage with Apples and Bacon

I have to admit that I do not like cooked cabbage … I tried it many times and am never a fan.  I like cabbage raw, but really not cooked.  So I am always looking for a recipe that involved cooked … Continue reading

Posted in Cook book, Sides and Salads, Uncategorized | 1 Comment

Brown Sugar Oatmeal Muffins with Apples and Pears

Today began with a wonderful brisk walk in the park with Pippi, and it is our routine to stop at Park Ave Coffee on the way home. While I was waiting for my latte, I was eyeing the muffins that … Continue reading

Posted in Breakfast/brunch, Cook book | Leave a comment

The Ultimate Meat Sauce: Bolognese Sauce

Not only have I been a poor blogger recently, I also fell off the cookbook challenge several months back.  The other day when I was reading this post on Dinner: A Love Story, I knew I needed to a). try … Continue reading

Posted in Cook book, Dinner, Uncategorized | 1 Comment

24 Hour Pork – Served 5 Ways

Fall is definitely my favorite season and one that makes me want to cook up a storm.  And this weekend was no exception.  One of my favorite winter/fall dishes for large crowds is 24 hour pork – this is a … Continue reading

Posted in Ceilithe Food, Cook book, Dinner | 1 Comment

Dinner for 10 in less than 90 minutes

It is no secret that I love to entertain; a day spent puttering in the kitchen is wonderful.  But entertaining during the week?  Hmm … that is a little harder to pull off. I work in a PR agency and we … Continue reading

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